Using Essential Oils in Your Cooking
Adding a drop or two of essential oil to your cooking can add a burst of flavor, as well as a whole host of health benefits! However, before you start tossing them into your favorite recipes, it’s important to remember a few tips. Use only those oils marked as safe for food, and follow all dilution and potency instructions. Additionally, never ingest or apply essential oils without a professional’s advice. LemonLemon essential oil has a clean, fresh citrus aroma that's often used to purify the air and deodorize surfaces. It is also known for its anti-inflammatory, astringent, and detoxifying properties.